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Commercial plumbing in Perth Permits, arrestors, testing.

For a Perth business, Water Corporation's rules sit alongside the plumbing code: a trade waste permit before you discharge, a grease arrestor pumped out on its schedule, and boundary backflow devices tested every year. Tell us about the site and we'll match you with a licence-checked local plumber who specialises in commercial work.

A shifter, a pipe wrench and pliers on a dark bench

Perth rules for business sites

Trade waste needs a permit

Any business discharging trade waste to Water Corporation's sewers must, by law, apply for a permit first. Trade waste is any wastewater other than from offices or staff amenities.

Cooking usually means an arrestor

Water Corporation says businesses that prepare and cook food will generally need a grease arrestor. Some, such as childcare centres, need in-sink or floor strainers instead.

Backflow tested every 12 months

Testable devices at the property boundary, on medium and high risk sites and all fire services, must be tested at commissioning, after maintenance and every 12 months.

Big users need a water plan

Businesses using more than 20,000 kL a year must join the Waterwise Business Program, write a Water Efficiency Management Plan and report progress each year.

Trade waste and grease arrestors

Under the Water Services Act 2012, every food handling and preparation business must apply for a trade waste permit before it discharges anything to Water Corporation's wastewater system. The permit sets conditions for your site, including any pre-treatment.

A permit belongs to a particular owner, business name, location and process. Tell Water Corporation at least 14 days before any of those changes: buying an existing cafe can mean a new application or a permit transfer.

Grease arrestors must be installed by licensed plumbers to Water Corporation's trade waste requirements. Only a liquid waste contractor licensed by the environment regulator may clean one, at the pump-out frequency on your permit. You also need a hose tap with backflow prevention beside the arrestor, and records of every inspection and pump out.

Backflow at the boundary

Water Corporation requires containment protection on its water and fire services, matched to the property's risk rating, and fire services are rated medium risk whatever their size. Only a licensed plumbing contractor may install, commission, repair or maintain the devices; an accredited tester can test them.

Test reports go to Water Corporation online within 5 working days. Failing to comply can bring penalties of up to $5,000 and $500 per day. Our backflow testing page explains the device types.

Licences and care settings

WA requires a plumbing contractor's licence or permit number on ads, quotes, invoices and receipts, so check it against the WA Online Licence Search before work starts.

A lower limit of 45°C applies in aged care residential areas, patient care areas, the parts of childcare centres and schools used by children, and disability facilities. To hit it, the plumber must fit a thermostatic mixing valve or a thermostatically controlled tap.

What staff can do, and what needs a plumber

You can

  • Keep the area around the grease arrestor clear for the waste contractor.
  • Keep the trade waste permit on site, ready to show an inspector.
  • Scrape plates into the bin and use sink strainers.
  • Log every pump out, inspection and backflow test.

Leave to a licensed plumber

  • Installing or altering a grease arrestor.
  • Installing, repairing or maintaining backflow devices.
  • Any change to drainage that alters what reaches the sewer.
  • Hot water work in care settings, to the 45°C limit.

What we would do

Before fitting out or buying a food business in Perth, ask Water Corporation what trade waste permit and pre-treatment the site has, and diary the pump-out frequency and the backflow test date. Keep one folder with the permit, pump-out records and test reports, because those are what Water Corporation may ask to see. For the plumbing itself, we'll match you with a plumber who specialises in commercial jobs, holds a contractor's licence and knows Water Corporation's trade waste rules.

Questions people ask

Does my cafe need a grease arrestor?

Generally yes, if you prepare and cook food. Water Corporation decides the pre-treatment when it assesses your trade waste application, and some businesses need only in-sink or floor strainers.

Who can clean our grease arrestor?

Only a liquid waste contractor licensed by the environment regulator, at the frequency set on your trade waste permit.

How often must our backflow device be tested?

Testable boundary devices need testing at commissioning, after any maintenance and every 12 months, by an accredited tester, with the report lodged within 5 working days.

We're taking over an existing restaurant. Is the old permit ours?

Not automatically. A permit is tied to the owner, business name, location and processes, so tell Water Corporation at least 14 days ahead; you may need a new application or a transfer.

Tell us the problem. We'll find the specialist.

We match your job with a local plumber who does this kind of job, licence checked.

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